A due passi dal mare

Italian cuisine with pizza and a menu that includes dishes of the sea, in a setting just a few steps from the shore.

The atmosphere is informal and seaside, with a location that is often described as pleasant and well suited to relaxed meals. The most distinctive specialties are the house crockaccia and the pizza, alongside seafood dishes and aperitifs by the sea.

Its defining feature is the close link between the kitchen and the waterfront setting, making it a place associated with simple, direct cooking and a strong seaside identity.