Antica Friggitoria La Masardona dal 1945

Neapolitan fried cuisine is the focus here, with a menu centered on fried specialties, fried pizza and other traditional preparations that reflect the city's street-food heritage.

The setting is informal and lively, with a compact room and an easygoing rhythm that suits a quick meal or a relaxed stop. The most distinctive dishes are the fried pizza and the other crisp, well-known fritti that define the house style.

Overall, it is a place known for its clear identity, rooted in Neapolitan frying tradition, where the appeal lies in the direct, recognizable character of the food and the straightforward atmosphere.