ANTICA OSTERIA MOLINARI SANTE

Italian cuisine and seafood define the kitchen, with a clear focus on carefully prepared dishes that combine tradition and a more contemporary touch. The menu highlights well-known specialties such as tortellini, burrata, ossobuco and meat cuts, alongside fish-based proposals.

The atmosphere is informal yet refined, set in a historic house in Pacengo near Lake Garda. The place stands out for its welcoming setting, balanced service and a cuisine that is appreciated for its quality and for the way it presents classic recipes.