Antica Rosticceria since 1890

Sicilian cuisine and classic rosticceria define this address, with a menu centered on savory fried specialties, baked preparations, and traditional local dishes. The setting is informal and welcoming, with the atmosphere of a place frequented by locals and visitors looking for authentic everyday cooking.

The most appreciated items include arancini, caponata, lasagna, and other ready-made specialties prepared with care. The place stands out for its cozy atmosphere, genuine flavors, and the feeling of a simple, authentic stop in the heart of Catania.