Caseificio Punto vendita Masseria Cardilli

Masseria Cardilli is a rural agri-food destination centered on its caseificio, with a kitchen that reflects the local Campania tradition. The setting feels informal and family-friendly, with spacious outdoor areas and an atmosphere tied to the countryside.

The most characteristic specialties are the buffalo mozzarella and other dairy products, together with simple dishes built around local ingredients. The place stands out for combining a working farm, direct sales, and a restaurant experience in the same setting.