Ferdy

Ferdy is a specialty bakery and food shop in Bari focused on gluten-free products, with a clear emphasis on savory baked goods and artisanal pastries. The atmosphere is informal and welcoming, with a compact neighborhood feel that makes it easy to stop in for a quick purchase or a relaxed break.

The most characteristic specialties are the focaccia, bread crostini, brioche and sweet pastries, all appreciated for their authentic flavor and careful preparation. What makes the place distinctive is its consistent approach to gluten-free baking, combined with a simple, friendly setting that keeps the focus on the food.