Galletto

Italian and seafood cuisine, with a strong focus on classic dishes from the local tradition and a straightforward, well-executed menu. The atmosphere is informal and family-friendly, with a welcoming feel that suits both relaxed lunches and unhurried dinners.

The most appreciated specialties include testaroli al pesto, linguine with mussels, fillet steak, marinated cod and other dishes described as fresh and flavorful. The place stands out for its simple cooking style, generous portions and a dining room that feels lively without losing its relaxed character.