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Italian cuisine with a focus on traditional dishes, handmade pasta, and pizza, served in a simple, informal, family-friendly setting.
The menu highlights house-made first courses such as cappelletti, gnocchi, and tagliatelle, along with local specialties like truffle-based dishes and well-prepared side dishes.
The atmosphere is relaxed and genuine, with a welcoming local character that makes it suitable for a straightforward meal centered on familiar flavors and generous cooking.
Map and directions
location_onPiazza Ottaviano Petrucci, 5, 61034 Fossombrone PU, Italia
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