L'altra pizzeria da Federico

Italian cuisine centered on pizza, with both classic round pizza and pizza al taglio, prepared with a wood-fired oven and careful attention to ingredients. The menu also includes burgers as an alternative, keeping the offer simple and recognisable.

The atmosphere is small, intimate and informal, suited to a relaxed meal. The space is described as welcoming and well suited to both dining in and take-away.

The most distinctive specialties are the round pizza, the pizza al taglio and the use of fresh, carefully selected ingredients, which define the place's identity and make it stand out for straightforward, well-finished cooking.