Lao 捞 Hot Pot

Chinese hot pot is the focus here, with a format built around choosing broths, ingredients and cooking them at the table. The setting feels informal and social, suited to shared meals and a relaxed dining experience.

The most characteristic specialties are the broths, especially the carefully prepared stock, together with the wide choice of meats, seafood, vegetables and traditional accompaniments. The restaurant stands out for the interactive hot pot style and for the sense of a meal meant to be enjoyed together.