Le Coccole

Italian and Mediterranean cuisine with a focus on local dishes and traditional flavors defines Le Coccole, where the menu highlights generous, well-prepared plates made with quality ingredients. The setting is welcoming and relaxed, with a clean, cared-for atmosphere suited to a calm meal in the countryside.

Among the most appreciated specialties are paccheri and the tiramisù, along with other typical dishes that express the identity of the area. The restaurant stands out for its attention to detail, a pleasant dining room, and a style that feels authentic and rooted in local cooking.