Locanda Corto Maltese ‘22

Italian and Apulian cuisine with a clear focus on local traditions, served in a welcoming and intimate setting in central Lecce. The atmosphere is relaxed and convivial, with both indoor and outdoor tables that make the venue feel comfortable and easy to enjoy.

The most appreciated dishes include traditional Salento and Pugliese specialties, especially meatballs, mussel dishes, pasta, and other well-finished preparations. The restaurant stands out for its hospitable feel, attentive service, and a style that combines familiar flavors with a neat, characterful setting.