Macelleria Cellaro di Giannico Carmela

Italian cuisine with a strong focus on grilled meats and carefully prepared butcher's specialties. The place combines the character of a traditional rosticceria and butcher shop, with a simple, informal atmosphere that feels welcoming and familiar.

The most distinctive dishes are the meat offerings, especially grilled cuts and home-style cured meats, alongside a compact selection of Italian and Mediterranean flavors. Its identity is defined by the quality of the meat, the direct connection to the butcher's tradition, and a straightforward dining style centered on well-executed, hearty food.