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Macelleria Mont Blanc Salumi is a place centered on Valle d'Aosta charcuterie and butcher-shop products, with a selection that highlights cured meats, fresh meats and other local specialties. The atmosphere is authentic and straightforward, shaped by a small shop format with a strong focus on regional food craftsmanship.
The most distinctive products are the salumi and meat preparations, appreciated for their quality and for the direct connection with the local tradition of the area. Its identity is defined by a practical, specialized approach that makes it a reference point for those looking for typical mountain products from the valley.
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location_onStr. Trotterel, 8, 11017 Morgex AO, Italia
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