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Martinucci in Gallipoli is a dessert-focused venue with a distinctly Italian character, known for its pastries, gelato and traditional sweets. The atmosphere is informal and lively, with a setting suited to a relaxed stop at any time of day.
The most characteristic specialties are the pasticciotti, the gelato and other classic local baked goods, which stand out for their variety and quality. The place is especially appreciated for its role as a reference point for those looking for a simple, recognizable expression of Salento pastry making.
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location_onRiviera Armando Diaz, 129, 73014 Gallipoli LE, Italia
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