Metodo Froma Bottega con mescita

Metodo Froma Bottega con mescita is an eno-formaggeria that focuses on selected dairy and food products from the area, with a strong presence of wines, charcuterie and themed tasting boards.

The setting is informal and carefully arranged, with the feel of a place designed for aperitifs, tastings, lunches and dinners in a relaxed atmosphere. A distinctive feature is the combination of local ingredients with pairings built around the counter-service and tasting format.

The most appreciated specialties are the tasting boards, the pairings and the stuffed Tuscan schiacciate, which define a concise offering centered on savory, shared dishes and wine service.