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MOER - alta pasticceria e gelato is a place devoted to artisanal pastry and gelato, with a focus on refined sweets and carefully prepared desserts. Its identity is centered on elegant, well-made creations that highlight the quality and precision of contemporary Italian confectionery.
The atmosphere is welcoming and curated, suitable for a pause dedicated to pastry and gelato. The most distinctive specialties are the dessert items and gelato, presented as the core of the venue's offer and appreciated for their craftsmanship and balanced style.
Map and directions
location_onCorso Trento e Trieste, 75, 66034 Lanciano CH, Italia
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