Nuova Anema e Core

Italian cuisine and pizza are at the center of the menu, with a clear focus on well-made doughs and also gluten-free pizza. The setting is informal and welcoming, suited to a relaxed dinner.

The most appreciated specialties are the pizzas, including the gluten-free versions, along with toppings of good quality and preparations described as digestible. The restaurant stands out for its comfortable atmosphere and for offering a simple, immediate dining experience centered on pizza.