Nuova panetteria Sant'Antonio

Baked goods and savory specialties define the character of this neighborhood bakery in Giovinazzo, with a selection that includes focaccia and panzerotti. The atmosphere is informal and focused on everyday take-away food, with a style that feels rooted in local tradition.

The most appreciated items are the freshly baked products, especially the focaccia and panzerotti, which are the clearest expression of its Puglian bakery identity. It is a place known for simple, recognizable flavors and for offering a compact but characteristic range of local specialties.