Osteria al Tornante

Osteria with a clear Italian and home-style cuisine identity, known for generous plates and a menu that combines traditional dishes with hearty preparations. The kitchen is especially appreciated for tagliatelle with wild boar, venison stew, lasagne, gnocchi and a well-finished tiramisu.

The setting is informal, welcoming and family-run, with spacious, well-kept rooms and a relaxed atmosphere that stays lively without feeling crowded. Its character is defined by a straightforward, convivial style, with attentive service and a focus on simple, substantial dishes.