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Ligurian cuisine with a strong focus on seafood, pasta dishes and traditional recipes from Genoa defines the kitchen here.
The setting is cozy, rustic and welcoming, with the lively character of a place that feels rooted in local dining culture. The menu stands out for fresh ingredients, generous portions and classic specialties such as seafood dishes and Genovese traditions.
Overall, it is a restaurant with a clear local identity, where the appeal lies in its traditional flavors, familiar atmosphere and well-recognized regional dishes.
Map and directions
location_onVico Palla, 15/R, 16128 Genova GE, Italia
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