PASTICCERIA DI DATO

Pasticceria with a distinctly Italian profile, focused on artisanal pastries, cakes, cream-filled desserts and baked sweets, alongside good coffee and other café items. The setting is informal and welcoming, with a family-style character that makes it suitable for a quick stop or a relaxed break.

Its most appreciated specialties include profiteroles, cakes with ricotta and pistachio, diplomats, pastiera and other traditional desserts, prepared with a clear emphasis on flavor and craftsmanship. The place stands out for its dessert selection, the care given to presentation and the sense of a classic neighborhood pastry shop with a strong local identity.