Pasticceria Eduardo Di Scarso

Pasticceria centered on Sicilian sweets, with a clear focus on cannoli, ice cream and other classic pastry specialties. The atmosphere is informal and welcoming, suited to a quick stop or a relaxed break.

The most distinctive items are the filled pastries and the frozen desserts, especially the cannoli and the granita, alongside a selection that is consistently described as varied and well made. The overall impression is of a pastry shop with a strong local identity and a straightforward, craft-oriented style.