Pasticceria Massaro

Bar-pasticceria with a distinctly Sicilian identity, offering a mix of sweet and savory items. The atmosphere is informal and familiar, with a classic neighborhood-style feel.

Its best-known specialties include arancine, cannoli, cassata, and a wide selection of pastries and cakes. It is also appreciated for breakfast and for the variety of products available throughout the day.

The place stands out for its traditional Palermo pastry shop character, combining baked sweets, gelato, and savory Sicilian snacks in a setting that feels practical and welcoming.