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Artisanal piadina is the focus here, with a menu built around filled piadinas and simple, recognizable ingredients. The style is informal and relaxed, with a calm atmosphere that suits a quick meal or a casual stop.
The most appreciated specialties are the piadinas themselves, especially the versions with prosciutto crudo and other classic fillings. The place stands out for its straightforward approach, which keeps the attention on the dough, the fillings and the overall balance of flavors.
Map and directions
location_onVia Marco Emilio Lepido, 17, 43123 Parma PR, Italia
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