Pizzeria Focacceria Cicala Special 2.0

Pizzeria Focacceria with a strong focus on pizza, focaccia and bread baked in a wood-fired oven, it stands out for a style that is simple and rooted in local tradition. The setting is informal and welcoming, suited to a meal to enjoy on the spot or as takeaway.

The most characteristic specialties are the Messina-style focaccia, pizzas with a well-made dough and savory flavor, and the rustic baked goods. Bread, including the seven-grain variety, is also among the items that best represent the place.

Its identity is defined by a direct approach to traditional Sicilian baking, with a menu centered on familiar products and a consistently recognizable style.