RAVIOLANDO

RAVIOLANDO is a small, informal spot in central Milan focused on Chinese cuisine with Japanese-fusion influences, with particular attention to handmade-style dumplings and filled buns.

The atmosphere is relaxed and compact, with a simple setting that suits a quick stop or a casual meal. Its most characteristic specialties include thin-skinned fried ravioli, gyoza, noodles and gua bao, served with a clear emphasis on freshness and texture.

The restaurant stands out for its concise menu and its identity as a place centered on dumpling-based dishes, making it a recognizable address for those looking for a straightforward, specialized Asian meal.