Ristorante Cambusa del Capitano

Italian and seafood cuisine define this restaurant, with a strong focus on fresh fish and Mediterranean flavors. The setting feels informal and welcoming, with a seafront atmosphere that suits relaxed meals by the water.

Its most characteristic dishes include seafood antipasti, shellfish, oysters, and fish-based plates, all presented in a style that highlights the ingredients. The restaurant stands out for its direct connection to the coast and for a menu built around the sea.