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Italian and Mediterranean cooking, with a clear focus on local Abruzzese specialties, defines the kitchen here. The setting is informal and welcoming, with a family-style atmosphere that suits both a relaxed dinner and a meal shared in company.
Among the most appreciated dishes are fresh pasta, chitarrina with saffron, grilled pecorino, and recipes with truffle, along with seasonal preparations that highlight the ingredients. The result is a restaurant known for its honest, well-executed regional cuisine and a warm, recognizable identity.
Map and directions
location_onViale Principe di Napoli, 28, 67032 Pescasseroli AQ, Italia
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