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Italian cuisine with a strong Romagna identity, featuring homemade pasta and pizzas prepared with care. The menu is described as generous and rooted in local tradition, with dishes such as cappelletti and ragù standing out for their consistency and flavour.
The atmosphere is welcoming and family-friendly, with a simple, informal setting that feels familiar and easygoing. The restaurant is known for a straightforward style that puts the focus on classic dishes, good workmanship in the kitchen, and a pleasant dining experience.
Map and directions
location_onVicolo Salita, 2, 48018 Faenza RA, Italia
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Closed
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