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RossoGelato is a gelateria focused on artisanal gelato and other cold desserts, with a clear link to the local tradition of Ivrea. Its setting is informal and welcoming, with a compact space and outdoor seating that suits a relaxed stop in the historic center.
The most appreciated specialties are the homemade gelato and the granita, both valued for their balance and careful selection of ingredients. The place stands out for its straightforward dessert-focused identity and for offering a simple, authentic experience centered on classic Italian sweets.
Map and directions
location_onPiazza Ferruccio Nazionale, 4/5, 10015 Ivrea TO, Italia
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