Trattoria CORTES

Italian cuisine with a clear local character defines this trattoria, where the menu is centered on regional dishes and straightforward preparations. The atmosphere feels informal and welcoming, with a style that suits relaxed lunches and dinners in Gallipoli.

Its most appreciated specialties are the seafood dishes, the pasta, and the pizza, all described as well prepared and satisfying. The restaurant stands out for its simple, traditional approach to cooking and for an experience that combines recognizable flavors with a comfortable setting.