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Italian and Emilian cuisine with a clear focus on traditional dishes, served in a simple, familiar atmosphere that feels welcoming and authentic.
The menu is especially appreciated for its fresh handmade pasta, including tortelli prepared in the local style, along with other regional specialties rooted in the cuisine of the area. The setting is informal and relaxed, with the feeling of a trattoria tied to local culinary traditions.
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location_onLocalità Stadera, 3, 29031 Alta Val Tidone PC, Italia
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