Trattoria La Stazione

Trattoria La Stazione serves Puglian and Italian cuisine in an informal, welcoming setting with a classic trattoria feel. The menu is centered on seafood and regional dishes, with well-prepared appetizers, first courses and main courses.

Among the most appreciated preparations are paccheri with tuna and arugula, cod, eggplant parmigiana, fried seafood and cuttlefish julienne with vegetables. The kitchen is also noted for cavatelli with mussels and pecorino, combining local flavors with a straightforward, traditional style.

The place stands out for its authentic Puglian character and its family-run atmosphere, with a hospitable tone that makes it feel rooted in local dining culture.