Restaurants in the province of Parma â€” PlateOut

Italian cuisine

Caseificio Ugolotti

4.6 (555 Google reviews)

Via Marco Emilio Lepido, 72, 43122 Parma PR, Italia

Caseificio Ugolotti is a Parmigiano Reggiano dairy with a small restaurant and shop, set in an informal, family-run atmosphere. The setting is intimate and well cared for, with a layout that suits both a tasting stop and a relaxed meal.The menu is centered on local dishes, with particular attention to Parmigiano Reggiano tastings, fresh homemade pasta, and desserts. The experience also includes a direct look at the dairy world, making the place distinctive for its combination of production, tasting, and dining in one address.

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Bars & cocktails

Bar San Marco Pontetaro Noceto

4.3 (1,040 Google reviews) 1-10 €

Via Emilia, 42, 43010 Noceto PR, Italia

Italian cuisine and bar service define this venue, with a simple, practical offer suited to everyday stops and informal meals.The atmosphere is informal and casual, with a comfortable setting that works well for quick breaks and relaxed moments along Via Emilia.The most characteristic features are the breakfasts, coffee breaks and light dishes, in a place appreciated for its straightforward style and convenient location in Pontetaro.

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10

Pizzerias

Porfido

4.4 (854 Google reviews) 10-20 €

Piazza Giuseppe Mazzini, 4, 43017 San Secondo Parmense PR, Italia

Italian cuisine with a strong emphasis on pizza and seafood, served in a venue that feels informal and welcoming. The room has the character of a classic neighborhood trattoria-pizzeria, with a straightforward style that suits both lunch and dinner.The most characteristic dishes are the pizzas and the pasta, alongside seafood preparations that remain among the restaurant's defining strengths. The kitchen is valued for its recognizable, familiar approach and for a menu that combines traditional Italian flavors with a clear local identity.The overall impression is of a practical, easygoing place where the focus is on well-made pizza, Italian dishes and a relaxed atmosphere that makes it suitable for everyday dining.

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10

Delivery & takeaway

Macelleria Devodier

4.7 (166 Google reviews)

Via Emilia, 8, 43010 Fontevivo PR, Italia

Macelleria Devodier is centered on Emilian meat cookery, with a clear focus on carefully prepared cuts and traditional cured meats. The atmosphere is informal and welcoming, with a straightforward style that fits a place built around quality ingredients and a direct, essential approach to the table.The most appreciated specialties are the meat dishes and the house's cured-meat selection, which give the place a strong identity linked to the food culture of the Parma area. The kitchen feels rooted in local tradition, with a profile that is simple, recognizable and centered on well-made, flavorful products.

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Pizzerias

Scacciapensieri

4.4 (1,084 Google reviews) 10-20 €

Via Sandro Pertini, 5d, 43012 Fontanellato PR, Italia

Italian cuisine and pizza define Scacciapensieri, with a menu that also includes dishes suited to a casual meal. The setting is informal and welcoming, with a straightforward style that fits both a quick stop and a relaxed dinner.The most appreciated choices are the pizza and the more classic preparations of the local table, served in a place known for its consistent quality and easygoing atmosphere. The restaurant stands out for its practical, familiar character and for offering a reliable experience centered on simple, recognizable flavors.

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Italian cuisine

DAMA

4.3 (798 Google reviews) 10-20 €

Strada Albareto, 568, 41122 Albareto MO, Italia

DAMA is a casual pizza and Italian-style cooking venue in Albareto, with a relaxed, family-run feel and a setting suited to both lunch and dinner. The atmosphere is informal and welcoming, with a focus on simple, well-executed dishes.The menu centers on pizza and other straightforward Italian preparations, with a style that feels familiar and immediate. The most appreciated aspects are the balanced, accessible cooking and the easygoing environment that makes the place suitable for everyday meals.Its identity is defined by a clear, uncomplicated approach to Italian cuisine, combining a friendly atmosphere with a practical neighborhood-restaurant character.

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$Griglieria Cucina Emiliana e Tex Mex Pinsa Le Quattro Lanterne, Salsomaggiore Terme$ 10

Italian cuisine

Griglieria Cucina Emiliana e Tex Mex Pinsa Le Quattro Lanterne

4.4 (504 Google reviews) 20-30 €

Via Giosuè Carducci, 1, 43039 Salsomaggiore Terme PR, Italia

Emilian cuisine, Tex-Mex and pinsa define a menu that brings together local specialties and more contemporary flavors in the same kitchen. The selection also includes grilled meat dishes and traditional preparations that give the place a clear regional identity.The atmosphere is informal and welcoming, with a style that suits relaxed meals and unhurried dinners. The most appreciated dishes include antipasti, fried polenta with pancetta, arrosticini, picanha and light pinsa, alongside Mexican-inspired dishes.The venue stands out for its varied offer, which combines Emilia-Romagna roots and Tex-Mex influences in a compact and recognizable format. It is a restaurant where the cuisine, the easygoing setting and the signature specialties create a coherent and distinctive profile.

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Italian cuisine

Baratta Salsamenteria Storica

4.7 (1,786 Google reviews) 20-30 €

Via Roma, 76, 43011 Busseto PR, Italia

Baratta Salsamenteria Storica is an Emilian and Italian place centered on traditional cured meats and regional products. The setting feels historical and distinctive, with a compact, characterful atmosphere that makes the experience feel tied to local food culture.The most characteristic specialty is the salumi platter, often mentioned together with aged cured meats and classic regional pairings. The kitchen is defined by a focused, authentic approach, with a clear emphasis on a few signature preparations rather than a wide menu.What stands out most is the combination of local tradition, a recognizably historic identity, and a dining room that feels intimate and true to the place. It is a restaurant known for its strong connection to the culinary heritage of Busseto and the Parma area.

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9

Italian cuisine

Caseificio Chiletti

4.7 (307 Google reviews)

Strada Albareto, 792, 41122 Albareto MO, Italia

Caseificio Chiletti is a dairy and farm shop focused on fresh cheeses and other local products, with a clear emphasis on genuine, short-supply-chain production. The setting is informal and familiar, with a practical, welcoming atmosphere suited to a quick visit or a stop for local specialties.The most appreciated products are the fresh cheeses, along with a selection of charcuterie and other typical goods that reflect the area's food tradition. What stands out is the combination of artisanal production, local identity, and a straightforward experience centered on authentic regional flavors.

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9

Pizzerias

Pizzeria Bar Excelsior

3.8 (66 Google reviews) 10-20 €

Via Giovanni Borghesi, 43036 Fidenza PR, Italia

Pizzeria with a bar setting, this place has a straightforward, informal atmosphere that suits a casual stop or a relaxed meal. The interior feels familiar and welcoming, with a practical style that fits both quick lunches and unhurried evenings.The kitchen centers on pizza, with a style that is light and well made, and includes versions prepared with multigrain dough and ancient grains. It is a simple, distinctive address where the main focus is on a clear pizza offering and a laid-back setting.

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King istanbul kebap e pizzeria e GRİLL

4.5 (15 Google reviews) 1-10 €

Via Cavour, 55, 43036 Fidenza PR, Italia

King istanbul kebap e pizzeria e GRİLL offers a mix of Turkish kebab, pizza and grilled dishes, with a menu that combines Mediterranean and fast-casual flavors. The setting is informal and straightforward, suited to a relaxed meal.The most characteristic dishes are the kebabs and pizzas, together with grilled specialties that define the kitchen. The place stands out for its simple format and for serving different styles of food in one address.

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Il Vecchio Forno da Amos, Salsomaggiore Terme

10

Pizzerias

Il Vecchio Forno da Amos

4.5 (316 Google reviews) 10-20 €

Viale Giandomenico Romagnosi, 5, 43039 Salsomaggiore Terme PR, Italia

Italian cuisine and pizza are the focus here, with a style that feels tied to local tradition. The place is known for its high, thick pizza, a distinctive specialty that gives the menu a clear identity.The atmosphere is welcoming, elegant and informal at the same time, with a setting that suits relaxed meals. The overall impression is of a restaurant with a recognizable character, where the most appreciated element is the signature pizza and the straightforward, familiar dining experience.

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Restaurants in the province of Parma

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