Udine

Restaurants in the province of Udine

Discover the best restaurants, pizzerias and venues in the province of Udine, in Friuli Venezia Giulia: read reviews, compare prices and book your table in a few clicks.

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Isola Augusta, Palazzolo dello Stella photo_library10
Italian cuisine

Isola Augusta

star 4.6 (368 Google reviews) 1102 NOK

location_onVia Casali Isola Augusta, 4, 33056 Palazzolo dello Stella UD, Italia

Isola Augusta offers an Italian and seafood dining style with a setting that feels relaxed and tied to the local landscape.The atmosphere is welcoming and wine-oriented, with a clear connection to the area's food and vineyard identity. The most appreciated dishes are the refined combinations, the tender meats, and the vegetable preparations, which give the table a simple but carefully composed character.What stands out most is the balance between cuisine, wine, and rural surroundings, creating a distinctive experience that feels both authentic and understated.

Pasticceria Zuckerfee, Cividale del Friuli photo_library9

Pasticceria Zuckerfee

star 4.6 (473 Google reviews)

location_onPiazza Paolo Diacono, 5, 33043 Cividale del Friuli UD, Italia

Pasticceria Zuckerfee is a place focused on artisanal pastries, with a clear emphasis on sweets and also savory items. The atmosphere is bright, clean and informal, suited to a relaxed stop for breakfast, a snack or a coffee break.Its most characteristic specialties include cakes, pastries, gelato and breakfast sweets, with a selection that is often described as carefully made and visually appealing. The place stands out for its high-quality pastry work and for offering a well-rounded experience that brings together dessert, coffee and light savory options in the center of Cividale del Friuli.

Bar Bianco, Buttrio photo_library65
Bars & cocktails

Bar Bianco

star 4.4 (105 Google reviews) 1-10 €

location_onVia Divisione Julia, 22, 33042 Buttrio UD, Italia

Bar Bianco in Buttrio is a bar-gastronomy with a simple, familiar setting and an attentive, friendly atmosphere. The place is known for fresh products and a selection that feels practical and well cared for.The kitchen leans toward casual deli-style food, with a focus on quality ingredients and prepared dishes that fit a quick meal or a relaxed stop. Its most recognizable strength is the combination of freshness, kind service, and a straightforward style that makes it a reliable local address.

Bottega Del Gelato (Pink Bar), Remanzacco photo_library10

Bottega Del Gelato (Pink Bar)

star 4.1 (1,325 Google reviews)

location_onVia Carlo Ferro, 28, 33047 Remanzacco UD, Italia

Gelato and desserts are the clear focus here, with a simple bar-style offering that also includes shakes and other sweet specialties. The atmosphere is informal and welcoming, with a relaxed setting that works well for a quick stop or a laid-back break.The most appreciated specialties are the ice cream and milkshakes, especially the chocolate shake, along with a broad choice of cups and other dessert preparations. The place is also valued for its cozy feel and the outdoor tables, which add to its easygoing character.

Prosciutteria Al Mulino, San Daniele del Friuli photo_library9
Italian cuisine

Prosciutteria Al Mulino

star 4.5 (464 Google reviews) 20-30 €

location_onVia Carducci, 1, 33038 San Daniele del Friuli UD, Italia

Italian cuisine with a clear focus on San Daniele ham, presented in a simple, local style. The place works as a café and prosciutteria, with a menu centered on cured meats and straightforward dishes that highlight regional products.The atmosphere is informal and welcoming, with a practical setting suited to a relaxed stop. Its identity comes from the emphasis on ham tasting and the use of ingredients closely tied to the area.The most characteristic offerings are the prosciutto and the other specialties linked to local food traditions, served in a context that feels familiar and direct.

Bar Da Pidu di Pidutti Andrea, Ragogna photo_library5
Bars & cocktails

Bar Da Pidu di Pidutti Andrea

star 4.6 (47 Google reviews) 1-10 €

location_onVia Monte Grappa, 2/A, 33030 Ragogna UD, Italia

Bar Da Pidu di Pidutti Andrea è un locale di cucina informale friulana, con un'impostazione da bar-trattoria e un'atmosfera semplice e accogliente. Gli spazi trasmettono un carattere familiare e autentico, adatto a una sosta rilassata o a un pasto senza formalità.La proposta viene apprezzata soprattutto per i piatti di ispirazione locale e per le specialità del territorio, servite in un contesto genuino. Il locale si distingue per la sua identità schietta, per il clima conviviale e per un'offerta che richiama sapori tradizionali e riconoscibili.

Il Michelaccio, San Daniele del Friuli photo_library9
Bars & cocktails

Il Michelaccio

star 4.2 (590 Google reviews) 10-20 €

location_onPiazza Vittorio Emanuele, 28, 33038 San Daniele del Friuli UD, Italia

Il Michelaccio is a small, informal venue in the historic center of San Daniele del Friuli, with a relaxed atmosphere and both indoor and outdoor seating facing the main square.The offering centers on wine bar service and local aperitifs, with tasting boards of San Daniele prosciutto, small snacks, tartines and well-prepared spritz served with care.It stands out for its central location, its cozy and characterful setting, and the combination of a simple, pleasant stop with quality regional products and a view over the square.

Bar Alla Cooperativa Di Zarabara Igli, Udine photo_library9
Bars & cocktails

Bar Alla Cooperativa Di Zarabara Igli

star 4.2 (146 Google reviews) 1-10 €

location_onVia Bariglaria, 222, 33100 Udine UD, Italia

Bar Alla Cooperativa Di Zarabara Igli is an informal Italian-style bar with a simple, welcoming atmosphere suited to everyday stops. The place is known for its cappuccino, a selection of brioche, and a service style that feels friendly and relaxed.The setting is that of a classic neighborhood venue, where the emphasis is on breakfast and quick, well-made drinks rather than a full dining experience. Its identity is tied to a straightforward, familiar approach that makes it a comfortable address for a short stop in Udine.

Q8, Povoletto photo_library324
Fast food & street food

Q8

star 4.3 (102 Google reviews)

location_onVia Monte Bianco, 2, 33040 Povoletto UD, Italia

Discover authentic flavors at Q8

Azienda Agricola Grappolo D'Oro, Cividale del Friuli photo_library10
Bars & cocktails

Azienda Agricola Grappolo D'Oro

star 4.7 (170 Google reviews)

location_onStrada di Sant' Anna, 14, 33043 Cividale del Friuli UD, Italia

Friaulian cuisine and local products define the kitchen, with a clear focus on wines from the estate and regional specialties. The setting feels rustic and family-run, with a simple, welcoming atmosphere suited to a relaxed meal.The most appreciated dishes are the house wines, together with preparations that highlight the flavors of the area. What stands out is the direct connection between the dining experience and the agricultural identity of the place, which gives the venue a distinct local character.

Bar Ivano, Latisana photo_library5
Bars & cocktails

Bar Ivano

star 4.3 (166 Google reviews) 1-10 €

location_onVia Tisanella, 105, 33053 Latisana UD, Italia

Bar with an informal and welcoming setting, known for its everyday hospitality and relaxed pace. It works well for a quick stop or a more leisurely break, with a straightforward style that fits the rhythm of the area.The offer is centered on coffee, drinks and light bar service, with a simple and recognizable identity. It is appreciated for the easygoing atmosphere and for being a practical place to pause during the day.Its character comes from a classic neighborhood café-bar approach: essential, familiar and centered on the small daily pleasures of a good coffee and a casual stop.

Campo Volo Al Casale, Codroipo photo_library10
Italian cuisine

Campo Volo Al Casale

star 5.0 (16 Google reviews)

location_onContrada Casali Loreto, 3, Codroipo, SR463, 33033 Codroipo UD, Italia

Italian cuisine with a strong agriturismo identity, centered on home-made pasta, cured meats and traditional first courses. The setting is informal and welcoming, with a country atmosphere that suits both a relaxed meal and a stop connected to the airfield.Particularly appreciated are the house-made pasta, the quality of the locally produced cured meats and the dishes served with a simple, well-kept presentation. The place stands out for its rural character, the attention to detail in the rooms and the sense of quiet that defines the whole experience.It is a restaurant where the cuisine feels rooted in local tradition, with an emphasis on fresh ingredients, honest preparation and a setting that combines farmhouse warmth with the distinctive presence of the flying field.

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