Friuli Venezia Giulia

Restaurants in Friuli Venezia Giulia

Discover the best restaurants, pizzerias and venues in Friuli Venezia Giulia: read reviews, compare prices and book your table in a few clicks.

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Antica Trattoria e Pizzeria di Del Negro Franca, Ronchis photo_library8
Pizzerias

Antica Trattoria e Pizzeria di Del Negro Franca

star 4.3 (261 Google reviews) 10-20 €

location_onPiazzetta Giobatta Trombetta, 10, 33050 Ronchis UD, Italia

Italian cuisine and pizza define this trattoria in Ronchis, where the menu is centered on familiar dishes prepared in a straightforward, traditional style. The setting is informal and welcoming, with the atmosphere of a neighborhood place built around everyday dining.The most appreciated specialties are the pizzas and the house-style dishes linked to local, genuine cooking. The restaurant stands out for its simple, authentic character and for being a place suited to relaxed meals in a small-town context.

Al Cacciatore, Pavia di Udine photo_library39
Italian cuisine

Al Cacciatore

star 4.3 (226 Google reviews) 10-20 €

location_onVia G. Pascoli, 26, 33050 Pavia di Udine UD, Italia

Italianand Mediterranean cuisine define the kitchen, with dishes built around local flavors and a straightforward, traditional style. The menu is centered on hearty preparations such as meat dishes, polenta, gnocchi, and seasonal desserts.The setting is informal and welcoming, with a rural trattoria atmosphere that feels calm and familiar. The place stands out for its authentic character, generous portions, and a style of cooking that keeps the focus on simple, well-executed recipes.

La Stazione Ristorante, Cordovado photo_library9
Italian cuisine

La Stazione Ristorante

star 4.8 (36 Google reviews) 20-30 €

location_onViale Stazione, 1, 33075 Cordovado PN, Italia

La Stazione Ristorante offers a homely Italian kitchen with a focus on pizza, everyday dishes and generous portions. The atmosphere is welcoming and informal, with a well-kept setting that suits both lunch and dinner.Among the most appreciated specialties are the pizza, the arrosticini and the variety of dishes prepared in the kitchen. The restaurant is also valued for its wide choice, including options for gluten-free, vegan, vegetarian and lactose-intolerant guests.

Trattoria Rosticceria al Gallo, Precenicco photo_library10
Italian cuisine

Trattoria Rosticceria al Gallo

star 4.3 (1,360 Google reviews) 20-30 €

location_onVia Crescenzia, 9, 33050 Precenicco UD, Italia

Italian cuisine with a focus on grilled meats and hearty traditional dishes defines the character of this trattoria, which is also listed as a rosticceria. The setting is informal and family-friendly, with a straightforward, welcoming atmosphere suited to relaxed meals.The most appreciated specialties are the meat dishes, especially the grilled preparations, along with the generous, classic style of the menu. The restaurant stands out for offering a recognizable local trattoria experience in Precenicco, combining simple cooking, a casual environment, and a clear emphasis on meat-based dishes.

La Ghibla, Trieste photo_library10
Italian cuisine

La Ghibla

star 4.5 (133 Google reviews) 10-20 €

location_onLargo Martiri della Risiera, 1, 34148 Trieste TS, Italia

La Ghibla is a seafood-focused restaurant in Trieste, with a style that feels rooted in the local tradition of the area and in the flavors of the Adriatic. The dining room has an informal yet refined atmosphere, suited to a relaxed meal centered on well-made regional dishes.The strongest impressions point to fresh fish, seafood dishes and preparations that highlight the ingredient rather than mask it. The restaurant stands out for its clear connection to local cuisine and for a kitchen that emphasizes recognizable, straightforward flavors.

Trattoria Alla Passeggiata, Pocenia photo_library10
Italian cuisine

Trattoria Alla Passeggiata

star 4.4 (117 Google reviews) 10-20 €

location_onSP43, 39, 33050 Pocenia UD, Italia

Trattoria con cucina di impronta tradizionale italiana, apprezzata per i piatti di pasta e di carne preparati con cura e per una proposta semplice e ben riconoscibile.L'ambiente è informale e accogliente, con un'atmosfera tranquilla adatta a pranzi e cene in famiglia o in compagnia. Resta memorabile per la cucina concreta e per il carattere genuino della trattoria.

Alla Venezia Giulia Trattoria Trieste, Trieste photo_library9
Italian cuisine

Alla Venezia Giulia Trattoria Trieste

star 3.9 (187 Google reviews)

location_onLargo Martiri della Risiera, 1, 34148 Trieste TS, Italia

Alla Venezia Giulia Trattoria Trieste serves Friulian and Triestine cuisine in a simple, informal trattoria atmosphere, with a style that feels rooted in local tradition. The cuisine is centered on regional dishes, with particular attention to seafood and other characteristic preparations of the area.The setting is straightforward and welcoming, with an authentic neighborhood feel that matches the kitchen. The most appreciated elements are the local character, the home-style cooking, and the sense of a place closely tied to the culinary identity of Trieste.

Osteria La Ciacarade, Udine photo_library9
Italian cuisine

Osteria La Ciacarade

star 4.4 (515 Google reviews) 20-30 €

location_onVia S. Francesco D'Assisi, 6, 33100 Udine UD, Italia

Osteria La Ciacarade is an Italian and seafood osteria in Udine, with a cuisine focused on fresh fish dishes and traditional local flavors.The setting is informal and welcoming, with a homely atmosphere that suits relaxed lunches and dinners. The menu is known for its grilled fish, seafood preparations and well-made regional dishes, all served in a place appreciated for its consistent identity and easygoing character.

Bar Oasi Trattoria Affittacamere, Pocenia photo_library10
Italian cuisine

Bar Oasi Trattoria Affittacamere

star 4.4 (343 Google reviews) 85 USD

location_onVia Roma, 107, 33050 Pocenia UD, Italia

Bar Oasi Trattoria Affittacamere offers a simple, authentic Italian trattoria atmosphere, with a welcoming and familiar setting that feels relaxed and unpretentious. The place combines food service and guest rooms, creating a practical stop for travellers looking for a quiet, everyday-style venue.The cuisine is centered on traditional Italian dishes, with particular appreciation for meat and potatoes. Its identity is defined by a straightforward, local character and by the sense of ease that makes the experience feel homely and sincere.

Osteria Alla Ghiacciaia, Udine photo_library8
Italian cuisine

Osteria Alla Ghiacciaia

star 4.3 (3,574 Google reviews) 20-30 €

location_onVia Antonio Zanon, 13, 33100 Udine UD, Italia

Friulian cuisine defines the menu, with traditional dishes prepared in a straightforward style and a clear focus on local flavors. The room has an informal, rustic atmosphere, with the kind of setting that feels rooted in a classic osteria and suits relaxed meals.Among the most characteristic dishes are frico, goulash and other hearty regional specialties, along with well-liked starters. The restaurant is also marked by its canal-side setting and a welcoming, lived-in character that gives the place a distinct identity.

Osteria Ex Provinciali Udine, Udine photo_library8
Italian cuisine

Osteria Ex Provinciali Udine

star 4.5 (643 Google reviews) 20-30 €

location_onVia della Prefettura, 3, 33100 Udine UD, Italia

Italian cuisine with a clear Friulian character defines this osteria, where the menu focuses on local dishes and regional flavors. The kitchen is known for freshly made preparations and ingredients tied to the area, with specialties such as cjarsons and frico standing out among the most appreciated plates.The atmosphere is cozy and informal, with a traditional osteria feel that makes the place feel familiar and welcoming. Its identity is shaped by a practical, local style of dining that combines simple surroundings with a menu centered on the culinary traditions of Udine.

Da Pozzo, Udine photo_library8
Italian cuisine

Da Pozzo

star 4.5 (1,722 Google reviews) 10-20 €

location_onPiazzale Gio Batta Cella, 8, 33100 Udine UD, Italia

Italian cuisine with a strong Friulian identity, served in the setting of a wine bar that feels both informal and carefully kept. The atmosphere is warm and relaxed, with attention to the details that make it suitable for an aperitif, a light meal or a longer stop centered on local flavors.The most appreciated specialties are the cold cuts and cheese platters, the crostini and the selection of local wines. The place stands out for its connection to regional tradition and for a simple, authentic style that brings together food, wine and a distinctly local mood.

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