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LièVita Pasticceria Bistrot is a pasticceria-bistrot that focuses on breakfast, desserts and light daytime dishes, with a range that includes both sweet and savory options.
The atmosphere is informal and suited to a relaxed stop, with an identity that combines pastry-shop precision and bistrot versatility. Its most characteristic specialties are the pistachio-based desserts and the gluten-free breakfast options, alongside artisanal cakes and other sweet preparations.
Overall, it stands out for its artisan pastry selection and for offering a simple, practical setting centered on sweet and savory baked goods.
Map and directions
location_onViale Galileo Galilei, 40, 54033 Carrara MS, Italia
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