Pizzeria "La Cicala" di Antonio Falivena

Italian pizza and pizza-style dishes are the focus here, with a menu built around classic local tastes and a few standout fillings. The setting is informal and welcoming, with a practical, well-kept room that feels suited to an easy meal in company.

The most appreciated specialties are the pizza and the stuffed pizza, especially versions with sausage and stracchino. The place is also valued for its simple atmosphere, organized layout, and a service style that comes across as courteous and available.