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Ristorante da Anto serves Italian cuisine with a clear focus on seafood and fresh pasta. The menu features dishes such as gnocchi, seafood first courses and other classic preparations that are especially appreciated for their flavor and generous portioning.
The setting is informal and welcoming, with a straightforward, seaside-restaurant feel suited to relaxed meals. Its most distinctive strengths are the combination of local-style cooking, well-prepared pasta and seafood, and a simple atmosphere that fits Porto Azzurro well.
Map and directions
location_onVia Bettino Ricasoli, 12, 57036 Porto Azzurro LI, Italia
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