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Ristorante La Piazzetta, Anzio photo_library60
Seafood

Ristorante La Piazzetta

star 4.1 (630 Google reviews) 10-40 €

location_onVia dei Fabbri, Snc, 00042 Anzio RM, Italia

Ristorante La Piazzetta serves Italian and seafood cuisine in a casual, family-friendly setting. The menu is known for its well-made pizzas, fried specialties, and dishes that move comfortably from antipasti to dessert.The atmosphere feels welcoming and relaxed, with a straightforward style that suits both lunch and dinner. Its identity is defined by simple, familiar cooking and a consistent focus on the classic flavors of the area.

Ittica del Golfo Pescheria con cucina, Formia photo_library7
Seafood

Ittica del Golfo Pescheria con cucina

star 4.3 (407 Google reviews)

location_onSS7, 306, 04023 Formia LT, Italia

Ittica del Golfo is a fish market with a kitchen that focuses on seafood and Mediterranean cooking, with dishes linked to the local maritime tradition of the Formia area.The setting is informal and practical, with the atmosphere of a place designed for a relaxed meal centered on fresh fish. Its most characteristic specialties include fried fish, seafood pasta and fish prepared to order.The restaurant stands out for the freshness of the ingredients, the immediate preparation of the dishes and a style that combines the feel of a fishmonger with that of a simple seafood restaurant.

Ristorante Artemis, Roma photo_library9
Seafood

Ristorante Artemis

star 4.4 (922 Google reviews) 40-50 €

location_onVia Nomentana, 925, 00137 Roma RM, Italia

Italian and seafood cuisine define the menu, with dishes centered on fish, shellfish, and classic Roman flavors. The style is refined yet relaxed, with a welcoming, understated atmosphere suited to both lunch and dinner.Signature choices include spaghetti with clams, monkfish, and carefully prepared seafood starters. The dining room feels comfortable and well-kept, and the overall impression is of a restaurant that focuses on straightforward cooking, attentive service, and a consistently pleasant setting.

Ristorante Sa Tanca, Roma photo_library10
Seafood

Ristorante Sa Tanca

star 4.0 (3,001 Google reviews) 30-50 €

location_onVia della Bufalotta, 753, 00138 Roma RM, Italia

Sa Tanca is a restaurant in Rome known for Italian and seafood cuisine, with a clear focus on fresh fish dishes, especially spaghetti with clams and crispy fried seafood.The setting is welcoming and relaxed, with an atmosphere that suits both everyday meals and family dinners. Its dining room is also valued for being pleasant and easygoing.The most distinctive strengths are the quality of the food, the care shown in the kitchen, and a style of cooking that makes seafood the main point of the experience.

Ristorante Anzio Quattro Venti, Anzio photo_library10
Seafood

Ristorante Anzio Quattro Venti

star 3.9 (510 Google reviews) 20-30 €

location_onVia Porto Neroniano, 30, 00042 Anzio RM, Italia

Italian cuisine with a clear seafood focus defines the menu, alongside classic Roman and maritime dishes. The atmosphere is informal and welcoming, with a straightforward style that suits a relaxed meal near the port.The most appreciated specialties are fish starters, seafood pasta and fried seafood, served in portions that highlight simple, traditional preparation. The restaurant stands out for its seaside character and for a kitchen centered on familiar flavours and local recipes.

Ristorante il Giardino degli Aranci, Trevignano Romano photo_library10
Seafood

Ristorante il Giardino degli Aranci

star 3.8 (333 Google reviews) 30-40 €

location_onViale Giuseppe Garibaldi, 2, 00069 Trevignano Romano RM, Italia

Italian cuisine with a focus on lake fish, pasta dishes and grilled preparations defines the menu, which is presented in a way that is closely tied to the local area. The room has a welcoming, informal atmosphere, with a setting that suits relaxed meals by the lake.The most appreciated specialties are the dishes linked to the territory, along with well-executed first courses and grilled options. The restaurant stands out for its lakeside location, its bright and well-kept environment, and the sense of comfort that makes it suitable for both lunch and dinner.

Ristorante Il Casaletto, Roma photo_library10
Seafood

Ristorante Il Casaletto

star 4.3 (524 Google reviews)

location_onVia Formellese, 1, 00123 Roma RM, Italia

Il Casaletto serves Italian cuisine with a strong focus on fresh fish and seafood dishes, in a setting that feels cozy, informal and well kept. The restaurant is known for a pleasant, relaxed atmosphere that works well for both lunch and dinner.Among the most characteristic dishes are tonarelli allo scoglio and fish soup, alongside starters and pasta that are frequently highlighted for their quality. The overall impression is of a place where the kitchen, the ambiance and the consistency of the dining experience are the main strengths.

Ristorante Maestrale, Anzio photo_library9
Seafood

Ristorante Maestrale

star 4.1 (255 Google reviews) 20-30 €

location_onPiazza Pia, 1, 00042 Anzio RM, Italia

Italian seafood cuisine is at the center of the menu, with dishes that highlight fresh fish and Mediterranean flavors. The style is straightforward and rooted in local tradition, with a clear focus on seafood preparation.The setting feels informal and welcoming, with an atmosphere suited to relaxed lunches and dinners. The most characteristic specialties are the seafood dishes, especially the fish-based plates that appear to define the restaurant's identity.

Ristorante "Villa Paola", Fondi photo_library10
Seafood

Ristorante "Villa Paola"

star 4.4 (96 Google reviews)

location_onVia S. Vincenzo, 04022 Fondi LT, Italia

Villa Paola offers Italian cuisine with a strong focus on fish dishes, in a quiet and welcoming setting suited to both everyday meals and special occasions.The atmosphere is described as pleasant and hospitable, with attentive service and a dining room that feels calm and relaxed. The menu is appreciated for its seafood preparations and for a style that combines care, variety and a familiar sense of hospitality.Its most characteristic strengths are the quality of the seafood, the generous and well-presented dishes, and the refined yet unpretentious setting that makes it a recognizable address in Fondi.

FronteMare Ristorante Nettuno, Nettuno photo_library5
Seafood

FronteMare Ristorante Nettuno

star 2.4 (19 Google reviews) 20-30 €

location_onVia Eolo, 2, 00048 Nettuno RM, Italia

Seafood cuisine is central here, with a focus on fresh fish dishes and Mediterranean flavors. The setting is seafront and relaxed, with a view that gives the place a distinctly maritime character.The kitchen stands out for its well-balanced pairings and a style that keeps the ingredients at the forefront. Signature dishes revolve around fish and seafood, served in an atmosphere that feels informal yet carefully kept.

Ristorante Porto Corallo, Monterotondo photo_library9
Seafood

Ristorante Porto Corallo

star 4.6 (341 Google reviews) 30-60 €

location_onViale Bruno Buozzi, 64C, 00015 Monterotondo RM, Italia

Italian cuisine and seafood are the focus here, with a clear emphasis on fresh fish dishes and classic preparations that suit both lunch and dinner. The style is straightforward and well rooted in local dining habits, with a menu that feels centered on familiar flavors and well-executed seafood specialties.The atmosphere is informal and welcoming, with a relaxed setting that works well for unhurried meals. The restaurant stands out for its fish dishes and for a consistently appreciated approach that combines simplicity, recognizable flavors, and a sense of everyday conviviality.

Ristorante Capo D'Anzio, Anzio photo_library10
Seafood

Ristorante Capo D'Anzio

star 4.4 (2,099 Google reviews) 30-70 €

location_onCorso del Popolo, 28, 00042 Anzio RM, Italia

Italian cuisine with a strong focus on seafood defines the kitchen here, with dishes that highlight the flavors of the port and the local area. The setting feels calm and informal, with a distinctive, imaginative decor that gives the dining room a recognizable character.The most appreciated specialties are the fish-based starters and first courses, along with carefully prepared seafood dishes and a well-curated wine selection. The overall style is that of a traditional seaside trattoria, shaped by a simple, welcoming atmosphere and a clear connection to the local maritime context.

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