LA BISTECCA ALLA FIORENTINA Dennys Rodriguez Garcell

Italian cuisine with a strong focus on bistecca alla fiorentina defines this place, where the menu is centered on grilled meat and Tuscan specialties. The setting is informal and lively, with a location inside the Mercato Centrale that gives the dining room a direct, bustling market atmosphere.

The most appreciated dishes are the Florentine steak and other well-cooked cuts, described as tender, flavorful and served with a careful level of cooking. The experience is completed by a solid selection of wine and a straightforward, authentic style that makes the restaurant stand out for its meat-focused identity.